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Fragrant, verdant and astonishingly resilient, we love growing Lemon Balm along our perennial herb garden's edge and in large containers where the vigorously spreading plants can freely roam. Lemon balm thrives in full as well as partial sun. We enjoy Lemon Balm fresh from snowmelt through late fall in salad and dressings and all year long we love the mellow lemon tea all summer long. At Fruition, we sow lemon balm indoors in soil blocks four to six weeks before final frost, transplanting out after final frost with one foot between plants.